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FRESH SEAFOOD

Fresh-forward. Thoughtfully sourced. Always rotating.

FRESH SEAFOOD. NEVER FROZEN.

FRESH-FORWARD.
THOUGHTFULLY SOURCED.

We prioritize freshness at every step. Our seafood selection rotates with the seasons and what’s available. From whole fish to fillets, we pick what looks best. Some items, like our shrimp, may arrive previously frozen to ensure quality. Ask our team what just came in.

Pair your catch with a side from our Meals To Go menu or grab a cold beer from our curated selection.

two pieces of raw salmon on spiced on a wooden plank

FROM MAINE TO THE CASE

FRESH. ROTATING.
EXCEPTIONAL.

We prioritize what’s best that day, thoughtfully sourced and ready to order.

Filetso salmon laying in a case on ice

SALMON

King, Sockeye, Coho, and Atlantic. Wild-caught and sustainably sourced fillets and portions

Various size raw scallops on ice

SCALLOPS

Sea, Bay, and Diver scallops. Dry-packed and ready to sear

Whole lobster as llama as filet lobster tails on ice

LOBSTER

Whole live lobster, tails, and TCK. Perfect for any occasion

artfully cut raw tuna on ice

TUNA

Yellowfin, Bluefin, and sushi-grade loin. Cut to order

various size raw shrimp on ice

SHRIMP

Wild-caught Gulf shrimp in a range of sizes. Shell-on, peeled, and deveined

lumped crab and whole crab legs on ice

CRAB

Lump crab meat, King Crab legs, Snow Crab. Hand-picked for quality

an image of a fish with the various style cuts marked into it

FRESH FROM MAINE

FROM THE DOCK TO YOUR TABLE. WE'LL WALK YOU THROUGH IT.

Wondering what's fresh today? Curious how to cook whole fish, or whether you should grill or pan-sear that salmon? Our team knows what just came in and exactly how to prepare it. We'll help you pick the right catch, tell you where it came from, and send you home with a simple plan to make it shine.

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