WHERE THE CASE IS THE MENU
Locally sourced hand-cut meats +
fresh-forward seafood picked for tonight.
ROOTED IN CARE.
BUILT ON CRAFT.
The Franklin Butchery is a family-owned neighborhood butcher shop in the heart of Franklin, Tennessee. Every cut is hand-selected, every meal is made with intention, and every visit feels like home.
The Franklin Butchery is more than a butcher shop. It’s an elevated experience built around transparency, craft, and community. We opened our doors because we believed Franklin, Tennessee deserved a place where you can watch your steak being cut through glass, ask for the exact thickness you want, and leave with a meal your family will remember.
Our butcher case is stocked daily with hand-cut beef, pork, lamb, and poultry sourced from Bear Creek Farm, a Tennessee family farm where cattle are pasture-raised and grain-finished with no added hormones or antibiotics. Our fresh seafood arrives from the coast of Maine, rotated daily based on what looks best.
Beyond the case, we offer gourmet sandwiches built with our own hand-cut meats, chef-driven Meals To Go designed to reheat beautifully at home, and a curated selection of craft beer and wine. Whether you’re planning a weeknight dinner or a weekend showstopper, our team is here to help you choose the right cut, the right amount, and the right way to cook it.
Proudly serving Franklin, Brentwood, Cool Springs, Leipers Fork, and the greater Williamson County community.
ROOTED IN CARE
Our beef and pork come from Bear Creek Farm, raised with humane handling and pasture-first practices you can trust.
FRESH, NEVER FROZEN
We source fresh-forward seafood that rotates with the seasons. What you see on the ice is what just came in.
FAMILY OWNED
Built by a family who believes in doing things the right way. With care, transparency, and a deep love for this community.
CRAFTED BY HAND
Every cut is trimmed and prepared by our in-house butchers in our glass cut room. No shortcuts, no compromises.
EXPLORE THE FULL
ELEVATED EXPERIENCE
THE BUTCHER
CASE
FRESH
SEAFOOD
GOURMET SANDWICHES
CRAFT BEER
& WINE
MEALS TO GO
CHEF-DRIVEN.
READY WHEN
YOU ARE.
Our refrigerated meals are prepared fresh by our kitchen team, designed to reheat beautifully at home. From family-ready proteins to complete entrées, these are the kind of meals that make a weeknight feel effortless and a little more special.
Short on time? Grab a gourmet sandwich and a side for lunch instead.
MEET THE TEAM
THE CRAFT BEHIND THE CASE.
A butcher who cuts by hand. A chef who cooks from scratch. Carlos and Greg bring years of craft and care to everything in the case, from dry-aged ribeyes to chef-driven meals, backed by the Salaber and Tirado families who believed Franklin deserved something special.
PRIVATE DINING & EVENTS
GATHER AROUND
SOMETHING SPECIAL
Looking for a unique space for your next gathering? Whether it’s a birthday dinner, corporate event, or an intimate evening with friends, we’d love to hear what you have in mind. Our team will work with you to create a memorable experience built around exceptional food and warm hospitality.
FREQUENTLY ASKED QUESTIONS